The grapes for this wonderful port wine are carefully selected from the areas Cima Corgo and Douro Superior, where Rozès has large holdings. Malvasia Fina, Rabigato, Gouveio, Viosinho and Verdelho have been used. The wine is partly stored in the Douro and partly in Gaia in small old oak barrels, so-called pipas, of 550 liters for a minimum of 10 years. Then the winemaker makes the final blend after countless tastings. The result ends up in this elegant bottle. It is an unusually beautiful 10-year-old white port wine. Golden brown color, elegant slightly spicy aroma with notes of crystallized and dried fruits. Intense and full-bodied silky soft taste that lasts a long time in the mouth. Serve chilled as an aperitif or enjoyed with pâté, fruit and light chocolate