Aroma: Mango, citrus - grapefruit - and caramelized pineapple. Taste notes: Creamy taste of pear, apricot and several exotic notes of pineapple. Serving suggestions: Nectar Réserve is an obvious choice for light desserts, preferably with fruit, white chocolate or nuts. Palmer & Co is a Champagne house based in Reims. The company started as a cooperative between 7 wine farmers in 1947, and Palmer quickly became the favorite of the upscale houses when they bought wines and grapes from outside for the large cuvées. Since then, the company has grown exponentially and today it works with 415 hectares, of which about 200 are classified as Grand or Premier Cru.