Bayou Single Barrel Rum

Bayou Rum is something as special as American rum from the southern state of Louisiana. Bayou Distillery is located in the town of Lacassine and was established by three friends back in 2013. Their rum is produced on local sugar cane molasses, distilled on small batch distillers and matured on American oak barrels via the solera system, known from sherry production. The distillery's master blender is the young rum comet Reiniel Vicente Diaz, who has roots in Cuban and Dominican rum production.

Availability: In stock
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