Benriach Peated cask strengt Batch 1
BenRiach opened in 1898 for single malt whiskey production. 1900 in the year 1900. Luckily the neighboring box distillery Longmorn next door and they did a little better. Longmorn has been at BenRiachs. in 1965, where BenRiach and founded due to a great progress for whiksy. In 2004, it became independent when it was acquired by BenRiach Distillery Company Limited. in 2016, Brown-Forman will take over and with your support, BenRiach can reach unimaginable gentlemen. BenRiach has always been known for its experimental wood finishes. You make both smoked / peat whiskey, but also whiskey completely without smoke. As only one of two producers in Speyside, BenRiach maltes their own malt, which gives them greater flexibility and makes the whiskey exactly what they want. Magnificent smoked Single Malt from a single batch - stored in a combination of ex. bourbon and ex. Sherry fade. No filtering. No dye and a natural alcohol percentage of 56%. Scent: Butterscotch, roasted apples combined perfectly with white pepper. Gentle, earthy dish character with smoky undertone. Color: Light golden. Taste: Warm, toasted barrel sweetness combined with apples and ripe nectarines. Harmonious smoky touch that gives great harmony and elegance. Sweet and smoky aftertaste that lasts on and on. A unique in singlebatch production.
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