Plantation Jamaica rom 1996 Rye Whiskey Single cask Denmark

Further Maturation : Six months in New York Distilling Company rye whiskey casks 200L, which brings a gourmandise and complexity that tames the intensity of the Long Pond rum

Volatile Substances : 1133 g/HL AA; Esters : 280 g/hL AA

Dosage : 0 g/L

Cane sugar caramel E150a (% volume) : Between 0% and 0.1%

Nose : Green banana and pineapple, mango, fresh vanilla and coconut, fruit kernel, refreshing spices like fennel and caraway

Palate : Intense, long and dry, a myriad of exotic fruits, riper than in the nose, vanilla, marzipan and bitter almond, grains.

Finale : violet candy, fruits, woody.