Champagne

As a tribute to Louise Pommery, Pommery has been making this highly sought after, pure and immense mineral luxury cuvée from Champagne since 1979. The wine comes exclusively from specially selected plots on coveted Grand Cru fields in Avize, Cramant and Ay with a blend of primarily Chardonnay and a smaller portion Pinot Noir and Pinot Meunier. Cuvée Louise 2004 is almost a signature example of a rich prestige cuvée, which with its relatively low dosage, singing acidity and extremely pronounced minerality seems extremely focused. Louise stands straw yellow in the glass with intense, elegant aromas of citrus, white flowers, nuts, stone fruits and lime. Focused and resilient, it really unfolds in the taste, where the fruit, the living acidity and the long, sharp mineral aftertaste are beautifully combined in this superb Champagne experience.

Champagne Doyard-Mahé is a family company located in the well-known premier cru village of Vertus in southern Côte des Blancs in the Champagne area of France. Doyard-Mahé is an expression of pure premier cru Vertus champagnes, where you manage to bring out the best in the Chardonnay grape in a beautiful way. 
Eight different Champagnes are produced, the majority of which are Blanc des Blanc (100% Chardonnay). Doyard-Mahé are exepers in the Blanc des Blanc type, where the family really manages to produce crisp, mineral and razor-sharp Champagnes that are true to the vertus area's unique terroir.

Maurice Doyard, who lived from 1889 to 1974, was one of the Champagne region's famous pioneers. Today it is Maurice Doyard's grandson, Philippe Doyard, who, together with his eldest daughter, Carole, continues the proud family traditions and produces the beautiful Doyard-Mahé champagnes with the same passion as Maurice Doyard did four generations ago.

Doyard-Mahé owns 6 hectares from which approximately 50,000 bottles of Champagne are produced. The work on the vineyard is carried out as sustainably as possible and, as far as possible, all pesticide use is avoided.

TEST WINNER - BEST NV CHAMPAGNE, Your Wine Guide 2019 "Beautiful intensity in color. Creamy fullness with great taste and intensity, almost violent in its expression. Great wine with depth, details and aftertaste." 94 Point - Din Vinguide "... a serious, complex and mature wine" 92 points - WineMag Amazon is Palmer & Co's "cuvée prestige". This is usually the term used for the house's top wine, produced in limited quantities. Amazone de Palmer is just such a rare cuvée, selected and composed of the best wines from the best vintages. Grape compositions are 50% Pinot Noir and 50% Chardonnay, and Amazon rests for a full 10 years on the yeast residue before it is released. A great champagne experience! This edition comes in a nice gift box.

Palmer & Co Blanc de Blancs
– Elegant and Refreshing Champagne

Palmer & Co Blanc de Blancs is a clean and crisp champagne, made exclusively from 100% Chardonnay grapes. The bulk of the grapes come from Premier Cru fields in Villers-Marmery and Trépail, complemented by selected grapes from the Côte de Sézanne. The result is a champagne with finesse, balance and a light mineral character.

The wine matures for a full 4 years on the yeast residues, which gives an extra dimension of depth and complexity. With a dosage of 7-8 g/L, it achieves a harmonious combination of freshness and subtle sweetness.

Flavor and fragrance notes

Colour: Straw gold with elegant bubbles.
Scent: Notes of white flowers, burnt almonds and lime that tantalise the senses.
Taste: Silky smooth with great finesse. Flavors of pears, guava and nuts unfold on the palate and finish with a refined freshness.
Serving suggestions
Perfect as an aperitif or as an accompaniment to delicate dishes such as white asparagus, fish and shellfish.

Reviewer-acclaimed qualities

93-95 points – Essi Avelan: "Super intense, lively, creamy with fresh charm. A benchmark blanc de blancs."
91 points – Your Wine Guide: "Stone fruit, dryness, nice mousse and long aftertaste."

Palmer & Co Blanc de Blancs is a champagne that impresses with its elegance and versatility – a real pleasure for every occasion.

Grands Terroirs 2003 from Palmer & Co is a champagne beyond the ordinary. The year offered a small but superbly concentrated harvest. The cellar master has chosen a blend of 54% Pinot Noir from Grands Cru fields in Mailly and Verzenay and Premiers Cru fields in Rilly la Montagne, Ludes, Chigny les Roses, as well as 46% Chardonnay from Premiers Cru fields in Trépail and Villers Marmery. The wine has been left on the yeast remains for 12 years. 1703 bottles have been produced - all in magnum size.

“Medium-deep lemon. Mild nose with gunpowdery charred characters. Super intense, invigorating, creamy palate. Good roundness and softness of texture. Fresh with charm. A benchmark reductive, toast-enriched blanc de blancs. ” 93-95 / 100 points - Essi Avellan “Has initial creamy character on the nose, good texture and balance on the palate. Slightly saline, freshness but with some age. Acidity seems up there which is keeping it refreshing and balanced. Some ripe apples, plums and pineapple come through with time in the mouth. ” 18.5 / 20 points - Nick Baker Palmer & Co Blanc de Blancs is a pure, fresh and crisp champagne made from 100% Chardonnay, primarily from Premier Cru fields in the villages of Villers-Marmery and Trépail. A small part of the grapes come from the Côte de Sézanne and the final blend is harmonious, delicately fruity and slightly mineral. As something unique to the magnum version, the wine stays on the yeast residue for a full 10 years before it is released. It has a dosage of 7-8 g / L.

For several generations, the Pernet family has produced its champagne from its own vineyard located on the Côte des Blancs and the region of Epernay, the capital of Champagne.
This cuvée is only produced in great years, from the Chardonnay grape variety from our "Grand Cru" classified vineyards. Brut Millésime Blanc de Blancs is aged for around four years in our cellars before being marketed.

Jean Pernet Vintage 2002
Les-Mesnil-Sur-Oger / Côtes des Blancs

Grape: 100% Chardonnay
Vintage: 2002
Area: Les-Mesnil-Sur-Oger / Côtes des Blancs

It was in 1959 that Jean & Huguette Pernet founded Maison Jean Pernet, but the family's origins can be dated back to the 17th century. From generation to generation, the expertise and know-how has been passed on over time. In the past, Jean Pernet produced 15,000 bottles to now produce 120,000 bottles, something has happened over time. Today, the vineyard is 17 hectares across Le Mesnil sur Oger, Vertus, Chouilly, as well as the traditional vineyard of Epernay, Chavot and Leuvrigny.

Palmer & Co.
Grands Terroir Terroirs 2015

Each Grands Terroirs cuvée is the photograph of an exceptional year, capturing the highest expression of the prestigious Premiers and Grand Crus of the Montagne de Reims, while reflecting the know-how and expertise of Palmer & Co.

Palmer & Co Vintage 2000 Collection

Palmer collection champagne are made from grapes of a single exceptional year, carefully selected from the greatest terroirs in the Montagne de Reims. It is one of the most orestigious collectors of vintage champagne, all of which are safeguarded "necks down" in our deep chalk cellars.
Each collection is a unique and possesses the distinctive of that year´s outstanding grapes. These wines are elevated to their fullest expression thanks to the knowhow of Palmer & Co and the time factor, so closely connected to the inimitable Palmer & Co style.

Palmer & Co Vintage 1987 Collection

Palmer collection champagne is made from grapes from a single exceptional year, carefully selected from the greatest terroirs in the Montagne de Reims. It is one of the most respected collectors of vintage champagne, all of which are secured "neck down" in our deep chalk cellars.
Each collection is unique and possesses the distinctiveness of the year's outstanding grapes. These wines are elevated to their full expression thanks to Palmer & Co know-how and the time factor, so closely associated with the inimitable Palmer & Co style.

Palmer & Co Vintage 1995 Collection

Palmer collection champagne is made from grapes from a single exceptional year, carefully selected from the greatest terroirs in the Montagne de Reims. It is one of the most respected collectors of vintage champagne, all of which are secured "neck down" in our deep chalk cellars.
Each collection is unique and has the distinctive characteristics of the year's outstanding grapes. These wines are elevated to their full expression thanks to Palmer & Co know-how and the time factor, so closely associated with the inimitable Palmer & Co style.

Alexandre Bonnet
Express Rosée Brut

Grape varieties: Pinot Noir
"Expression Rosée" is a return to basics, a rigorous selection of our Pinot Noir from the magnificent site of "La Forét" vinified as originally in "Rosé de Saignée". The expression of our terroir and our know-how is reflected in its delicate nose of red fruits and in its "cardinal raspberry" color animated with fine bubbles and surrounded by a delicate string.

Alexandre Bonnet Rosé de Riceys 1999

Rosé de Riceys, Alexandre Bonnet is only produced in very good years from Pinot Noir from the best exposed hillsides.
Fine and delicious wine endowed with this indefinable taste that belongs only to Rosé des Riceys. Its rarity makes it a connoisseur's wine.

In this vintage of 1999, 14,968 bottles were produced.

ATTENTION This is a still wine from Alexandre Bonnet !!!

Alexandre Bonnet Rouge Les Riceys La Forét 2018
On the steepest slopes of Champagne, at the gates of Burgundy, the Kimmeridgian limestone brings to the wines of Les Riceys the unique expression that creates the reputation of its 3 appellations. Domaine Alexandre Bonnet gives birth to some of the most popular wines of the Cote des Bar.

This northern Pinot Noir dates back to the time when the cuvées from Les Riceys were as highly valued as the greatest wines of Burgundy.

Year 2018
Bottles: 1800

ATTENTION Still wine from Champagne

Alexandre Bonnet
Blanc de Noir Extra Brut

On the steeper slopes of Champagne, at the gates of Burgundy, the Kimmeridgian limestone brings the wines of Les Riceys the unique expression that makes its 3 appellations famous. Domaine Alexandre Bonnet gives birth to some of the most popular wines from the Cote de Bar.
A blend of Pinot Noirs from different areas of the Domaine, here is the fine and fruity expression of Ricey's terroir.

Doyard-Mahé Vintage 2012
Virtus Cote de Blancs

Experience the exquisite elegance of Doyard-Mahé Vintage 2012, Virtus Cote de Blancs – a brilliant Champagne made 100% from Chardonnay grapes from the renowned Cote de Blancs areas. This vintage Champagne is proof of the finest craftsmanship and a deep respect for nature's gifts.

Tasting notes:
Doyard-Mahé Vintage 2012 presents a light, golden color with fine and persistent bubbles. You will be greeted by a delicate bouquet of fresh citrus fruits, green apples and floral nuances, harmoniously combined with subtle mineral undertones. The creamy texture and well-balanced acidity provide an elegant finish that lingers on the tongue and leaves a pleasant sensation of complexity and finesse.

History:
Doyard-Mahé has its roots in the historic Champagne region, where winemaking is an art form that has been refined over generations. The founders, who possess a deep passion for Champagne, have organic cultivation and sustainable methods as their cornerstones. The distinctive Cote de Blancs region, known for its exquisite Chardonnay grapes, gives the wine its unique style and character.

With a rich heritage and dedication to quality, Doyard-Mahé Champagne has become a concept for wine lovers who want to experience the best of Champagne. Vintage 2012 is an excellent example of this, and they reflect the particular terroir as well as the characteristics of the vintage, resulting in a Champagne that only gets better with time.

Whether you are celebrating a special occasion or treating yourself to a glass of elegance, Doyard-Mahé Vintage 2012, Virtus Cote de Blans, will provide a unique and memorable taste experience. Enjoy this fantastic Champagne in good company and let every drop bring joy to your senses!

Pommery Grand Cru Royal 2006 is a remarkable champagne with a rich history and distinctive flavors.

Grapes: This champagne is made from an equal blend of Chardonnay and Pinot Noir grapes. The grapes are sourced from the Champagne region in France, known for producing some of the world's finest sparkling wines.

Color and Aroma: The champagne displays a beautiful clear yellow-green color. The aroma is rich in white flowers, fresh fruit, peach, and pear. This creates a seductive and inviting scent that prepares the senses for the upcoming tasting experience.

Taste: The taste is complex, full-bodied, and fruity, indicating a well-balanced champagne with various flavor notes that complement each other. The pleasant aftertaste is an added bonus and a sign of the wine's quality.

History: Pommery is a renowned champagne house with a long and proud history. It was founded in 1858, and Madame Pommery played a significant role in shaping the house's tradition of quality and innovation. She was a pioneer who departed from the sweet wine style and created brut champagne, which later became a commercial success.

Pommery Grand Cru Royal 2006 pays tribute to the legacy left by Madame Pommery. It represents elegance, quality, and innovation in the world of champagne. A bottle of this champagne is not just a beverage but also a window into the history and craftsmanship behind its creation.

Palmer & Co Rose Solera

Palmer & Co Rose Solera is a unique champagne with a distinctive character. This rosé champagne is created through a special winemaking process, enriching it with a solera of red wines that have been vinified in oak barrels. This unique feature gives the champagne its outstanding fruitiness and flavor.

• Color: Pink
• Aroma: Notes of wild berries
• Taste: The taste offers wild strawberries with hints of currants, vanilla, and spice. In the mouth, the wine is fresh, full-bodied, and round with persistently fine and delicate effervescent bubbles that reflect the same fruity elegance.

About Palmer & Co:

Palmer & Co is a renowned champagne house based in Reims. The company's history began as a cooperative founded by seven winegrowers in 1947. It has since evolved into a significant player in the world of champagne. Palmer & Co has 415 hectares of vineyards at its disposal, with approximately 200 hectares classified as Grand Cru or Premier Cru.

The philosophy of wine production at Palmer & Co focuses on achieving the perfect balance between traditional methods and scientific advancements. One notable aspect of their approach is the use of the solera system, typically known from sherry production in Jerez, Spain. This system is used to add depth to the reserve wines. Each year, the top layer of the solera, consisting of oak barrels, is refreshed with new wines from the latest harvest. Later, this wine is used as a reserve in their various champagnes, such as Brut Reserve and Palmer Blanc de Noirs.

Palmer & Co also has a deep wine cellar with an impressive selection of older vintage champagnes for sale. This makes them a valuable player in the champagne industry, combining tradition with innovation to create exceptional champagnes.

Jean Pernet Vintage 1990
Les-Mesnil-Sur-Oger / Côtes des Blancs

Grape: 100% Chardonnay
Vintage: 1990
Area: Les-Mesnil-Sur-Oger / Côtes des Blancs

It was in 1959 that Jean & Huguette Pernet founded Maison Jean Pernet, but the family's origins can be dated back to the 17th century. From generation to generation, the expertise and know-how has been passed on over time. Previously, Jean Pernet produced 15,000 bottles to now produce 120,000 bottles, something has happened over time. Today, the vineyard is 17 hectares across Le Mesnil sur Oger, Vertus, Chouilly, as well as the traditional vineyard of Epernay, Chavot and Leuvrigny.