Planteray Hogo Monsta Barbados Rum 56.6% – A true beast of flavor from the birthplace of rum

Experience the power of Planteray Hogo Monsta Barbados Rum – a masterpiece from Stade’s legendary West Indies Rum Distillery. This is not just a rum. It’s an experience. With 2029g/hl esters and 56.6% alcohol, you get an aroma and intensity that commands respect.

It’s created using 100% pot still distillation and two weeks of fermentation. The result is a rum with explosive character and deep complexity. It can be enjoyed neat if you dare – or used as a game changer in your cocktails. Just a few drops in your Mai Tai and you’ll understand why it’s called Hogo Monsta.

The bottle holds 20cl and is part of a limited edition of only 5000 bottles. No sugar, no additives – just pure, uncompromising rum art.

Tasting notes – An intense and tropical experience

• Nose: A tropical burst of banana, pineapple and fermented fruit. Followed by vanilla, spices and a hint of lacquer.

• Flavor: Rich and creamy. Notes of dark caramel, sugar cane, ripe mango and toasted coconut. The alcohol is strong but balanced.

• Finish: Long and warm with light smoke, exotic fruits and a hint of funk. Reminiscent of the soul of old Jamaican rums.

West Indies Rum Distillery – Barbados’ proud heritage

The story of West Indies Rum Distillery begins in 1893 in Barbados, the birthplace of rum. Today, the distillery is part of Maison Ferrand, the company behind the Planteray (formerly Plantation) range.

This is where tradition, innovation and craftsmanship meet. The team behind Stade’s distillery is among the most experienced in the world. With Hogo Monsta, they celebrate the island’s rum heritage and show what happens when passion and precision come together.

In short: Planteray Hogo Monsta Barbados Rum is not just a rum – it’s the rum monster. An intense and rare experience for collectors, enthusiasts and curious souls.