Guignolet de Dijon 18% – French cherry liqueur from Gabriel Boudier

Guignolet de Dijon 18% is a classic French cherry liqueur with depth, elegance and intense fruitiness. Created in the heart of Dijon by the traditional house of Gabriel Boudier, this liqueur is the perfect choice for those who want authentic French craftsmanship and an exceptional taste experience. Perfect as an aperitif, in cocktails or as a refined accompaniment to desserts and cheese.

At Maison Gabriel Boudier, Guignolet is still made according to the historical principles that have made it famous for more than a century. Black cherries and tart Morello cherries are macerated in alcohol to extract maximum fruit intensity and natural aroma. A subtle almondy note is then added to give the liqueur character and complexity. Sugar is cold-dissolved directly into the infusion to preserve freshness and ensure a silky smooth and harmonious balance.

The result is a luxurious cherry liqueur with a natural fruit profile and long finish. Guignolet de Dijon is a must-have in the bar cabinet and a safe choice for both classic and modern cocktails – or as an elegant treat over ice.

Tasting notes

Appearance: Deep purple color with beautiful dark red hues.

Aroma: Intense and fruity aroma of ripe cherries with fine, light almond notes.

Flavor: Fresh, round and concentrated with a nice balance between sweetness and acidity. Long, silky and persistent aftertaste.

Serving suggestions

Guignolet de Dijon can be enjoyed in many ways:

– As an aperitif over ice
– In cocktails – try it with gin and a touch of lemon zest
– In desserts and baked goods such as cherry pie, panna cotta or macarons
– On the cheese table – especially suitable for brie or aged Comté

Maison Gabriel Boudier – Liqueur craftsmanship since 1874

Founded in Dijon in 1874, Maison Gabriel Boudier is today recognized as one of France’s leading producers of liqueurs and distillates. Guignolet has been part of the house’s range since the beginning and is documented as an original specialty of the house.

The historic label bears the Order of Nicham Iftikar, awarded by the Bey of Tunis in recognition of its exceptional quality. With over 150 years of experience, Gabriel Boudier combines tradition and innovation to deliver world-class liqueurs appreciated by bartenders, chefs and connoisseurs worldwide.

• Producer: Gabriel Boudier
• Country: France
• Type: Cherry liqueur
• Variety: Guignolet de Dijon
• Quantity: 70 cl
• Contains: Sulfites
• Alcohol: 18%alcohol