Sherry is a famous type of Spanish wine originating from the Jerez region in southwestern Spain. It is known for its diversity of flavors and styles, as well as its long history and tradition.

  • Production: Sherry is typically made from white grapes, primarily Palomino, Pedro Ximénez, and Moscatel. After fermentation, it undergoes aging in oak barrels in a system called "solera" and "criadera," which imparts complexity to Sherry.
  • Styles: There are various styles of Sherry, including Fino (light and dry), Manzanilla (light and dry, exclusive to Sanlúcar de Barrameda), Amontillado (dry and nutty), Oloroso (dry and full-bodied), Cream (sweet and full-bodied), Pedro Ximénez (sweet and syrupy), and Palo Cortado (a combination of Fino and Oloroso).
  • Tasting Notes: Sherry can have tasting notes ranging from dry and nutty to sweet and syrupy. Fino and Manzanilla are often light and dry with notes of nuts and fruit, while Oloroso is richer and fuller with notes of nuts and spices. Pedro Ximénez is sweet and syrupy with flavors of dried fruit.
  • Uses: Sherry is frequently used as an aperitif or alongside tapas in Spain. It can also be incorporated into a variety of cocktails, including the classic Sherry Cobbler and the popular Sherry & Tonic.
  • Aging: Sherry is renowned for its ability to age for extended periods, and some of the most exclusive bottles can have ages spanning several decades.

Sherry is a versatile and beloved wine that offers something for every palate. Whether you prefer dry or sweet, there's a Sherry style to suit your preferences.

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97-98 points - Parker / Wine Advocate Pedro Ximénez - colloquially PX - is used throughout Spain to achieve sweet wines with an astonishing concentration and sweetness. The grape is perhaps best known for contributing sweetness to 'Cream Sherry', but in practice the best specimens are made in mountainous areas such as here in the province of Córdoba, where the grapes are exposed to greater temperature fluctuations and retain more of their natural fruit acid.

2.300,00DKK
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Bodega Tradicion
Solera 20 years Pedro Ximenez

Tradicion is the unique Jerez bodega to only bottle consistently henre-defining, very fully aged wines capable of pleasurable filling the senses. This sensual sweet wine result from selected, sun-dried white Pedro Ximenez (´PX´) grapes. It is aged in the traditional Solera system for decades in seasoned oak barrels, after which it becomes unctuous and velvety, with lovely balancing acidity.

1.200,00DKK
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Don Zoilo
Williams & Humbert Collection

Pedro Ximénez - 15 years old Sherry
This elegant Pedro Ximénez has a dark mahogny colour. It is very sweet, rich and full bodied, with a long raisin aftertaste and aroma from the Pedro Ximénez grapes.

200,00DKK
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Bodega Tradicion
Cream Very Old Sherry

Tradicion CZ is the unique Jerez bodega to only bottle consistently genre-defining, very fully aged wines capable of pleasureably filling the senses. This wine breaks our rules, as we blend in some flamboyant, youthfully fruity Pedro Ximénez (PX) into our ancient, dry, nutty Oloroso VORS with more than 30 years of average age. The flavor complexityfrom this improper marriage is outrageous, the texture quite seductive. It is the perfect not-dry wine for those who only drink wines that are not sweet. Be assured this is not ordinary Cream, as it is certified as VOS (Very Old Sherry) with more than 20 years of average age. Cream Tradición.

850,00DKK
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Fernando de Castilla
Oloroso Classic Dry

Oxidative aging wine from the beginning, from the variety 100% palomino. It is made using the traditional system of criaderas and soleras in American oak barrels and has an average age of 6 years.

200,00DKK
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Almirante Oloroso Sherry

The origin of the Marqués del Real Tesoro winery dates back to 1897 when the grandson of the first marquis took over some soleras from the Count of Villacreces. These wines were already well aged at the time so the bodega could quickly build a name for itself, eventually becoming a supplier of the Royal House of Spain. In the mid 1980s the brand became part of the Estévez group, which also includes La Guita and Valdespino.

The Oloroso Almirante is one of the older wines in the line-up (together with the Amontillado del Principe of similar age). It ages in a traditional system of one solera and five criaderas.

200,00DKK
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Mil Pesetas
Pedro Ximénez Sherry

Mil Pesetas Pedro Ximénez is a sweet sherry made from the grape of the same name. The PX grapes is dried under the Andalusian sun after picking and then aged in casks during many years in the traditional Solera system in our Pastora cellar. The result is a very dark and lusciously sweet wine. Estate bottled by Pedro Rodriguez e Hijos, producers of the finest sherries since 1821.

149,00DKK
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Mil Pesetas
Manzinilla Sherry

Aged in casks in our El Petro cellar under a floating layer of yeast known as the flor, using the traditional Solera System. This unique ageing process, in humid maritime conditionsof Sanlucar gives this wine a special flavour. Light straw in colour, with salty yeasty aroma, dry, crisp, delicate and smooth to taste.

125,00DKK
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Mil Pesetas
Oloroso Sherry

Aged in casks in our San Guillermo cellar, using the traditional Solera system, this wine was allowed to oxidise slowly over many years to attain its rich aroma. Oloroso means aromatic. This unique ageing process gives this Sherry, its characteristic dark amber colour, rich walnut aroma and deep, generous flavours. This is pure unsweetened Oloroso so dry to taste.

125,00DKK
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Mil Pesetas
Amontillado Sherry

Aged in cask in our San Agustin cellar, using the traditional Solera system, this wine is a dry Amontillado. The unique ageing process this Sherry it characteristic amber colour, nutty aromas of almond and hazelnuts, with notes of orange peel and spice. A dry, rich flavour with notesof dried fruits and a concentrated finish.

125,00DKK
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Mil Pesetas
Cream Sherry

Aged in cask our Compañia cellar, using the traditional Solera system, this wine is a blend of old Oloroso and Pedro Ximénez. This special ageing and blending gives this Sherry its characteristic, mahogny colour, rich walnuts aroma, smooth full body and sweet raisin finish.

125,00DKK
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Bodega Tradicion
Fino Sherry

This wine is a maximal expression of Fino. It has been raised in old american oak casks, substantially longer than normal, undernearth ´flor, the film of yeast that simultaneously feeds off, nourishes and protects the wine. It´s `very`: very expressive, dry, saline, complex, intense, long, pure, breahtaking, moreish, fine wine qualities all.

500,00DKK
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Lombard Marsala
Amber Sweet Fine I.P

Amber-coloured, warm, with a rich and harmonious bouquet, fragrant, velvety, Marsala, aged for a long time in oak barrels, is a wine of great versatility that can be enjoyed at the most varied times and occasions, with or between meals.

100,00DKK
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Lombard Marsala
Amber Dry Fine I.P

Marsala, a very noble wine whose qualities are enhanced by old vinifications methods. This DOC wine(Denimination of origin controlled) is produced from grapes cultivated in extreme western area of sicily.

100,00DKK
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Sherry is a famous type of Spanish wine originating from the Jerez region in southwestern Spain. It is known for its diversity of flavors and styles, as well as its long history and tradition.

  • Production: Sherry is typically made from white grapes, primarily Palomino, Pedro Ximénez, and Moscatel. After fermentation, it undergoes aging in oak barrels in a system called "solera" and "criadera," which imparts complexity to Sherry.
  • Styles: There are various styles of Sherry, including Fino (light and dry), Manzanilla (light and dry, exclusive to Sanlúcar de Barrameda), Amontillado (dry and nutty), Oloroso (dry and full-bodied), Cream (sweet and full-bodied), Pedro Ximénez (sweet and syrupy), and Palo Cortado (a combination of Fino and Oloroso).
  • Tasting Notes: Sherry can have tasting notes ranging from dry and nutty to sweet and syrupy. Fino and Manzanilla are often light and dry with notes of nuts and fruit, while Oloroso is richer and fuller with notes of nuts and spices. Pedro Ximénez is sweet and syrupy with flavors of dried fruit.
  • Uses: Sherry is frequently used as an aperitif or alongside tapas in Spain. It can also be incorporated into a variety of cocktails, including the classic Sherry Cobbler and the popular Sherry & Tonic.
  • Aging: Sherry is renowned for its ability to age for extended periods, and some of the most exclusive bottles can have ages spanning several decades.

Sherry is a versatile and beloved wine that offers something for every palate. Whether you prefer dry or sweet, there's a Sherry style to suit your preferences.

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