Giribaldi Barolo DOCG Ravera Piemonte 2018
Azienda Agricola Mario Giribaldi
Barolo DOCG Ravera Piemonte 2018
An exclusive Barolo with elegance and depth.
Are you looking for an exquisite Barolo that combines power, elegance, and finesse? Then Giribaldi Barolo DOCG Ravera 2018 is the perfect choice. This exceptional red wine originates from the prestigious vineyards of Novello in the heart of Piemonte and is crafted with the passion and expertise that define the Giribaldi family.
Cultivation and Vinification – Outstanding Terroir and Traditional Production
The Nebbiolo grapes for this Barolo are grown at an altitude of 350-400 meters on marl and clay soils. The perfect sun exposure ensures optimal ripening conditions for the grapes, contributing to the wine’s intense character. The wine is produced using traditional methods, with 20 days of maceration at a controlled temperature of 30-35°C. During fermentation, the must is pumped over the skins several times to extract maximum aroma and structure. After resting for four months in stainless steel tanks, the wine is aged for two years in French oak barrels before being bottle-aged in Giribaldi’s cellars at a constant temperature of 16°C.
Tasting Notes – Intensity, Complexity, and Balance
In the glass, the wine presents itself with an intense ruby-red color with orange reflections that become more pronounced over time. The aroma is seductive, with notes of red fruit, strawberries, cherries, and dark forest berries, accompanied by a subtle hint of white pepper, characteristic of Novello. The taste is warm and full-bodied, with a rounded sweetness from vanilla and ripe red fruit. The spices blend elegantly with the fruit, creating a harmonious and persistent finish. The tannins are silky smooth, gently caressing the palate in a pleasant and long-lasting aftertaste.
Perfect for Food – A Wine for Great Culinary Experiences
This Barolo is the ideal choice for red meat, game, roasts, and flavorful stews. After a few years of aging, it develops even deeper complexity, making it a fantastic match for dark chocolate and chocolate desserts. Best served at 16-18°C to bring out all its nuances.
Giribaldi – A Family with a Passion for Wine
The Giribaldi winery was founded in the early 20th century when winemaking was not just a profession but a way of life. Today, the winery is run by the third generation, who continue to create wines of the highest quality with deep respect for tradition. Since 2004, Giribaldi has been organically certified and was among the first wine producers in Italy to achieve this status. This reflects their commitment to sustainability and uncompromising quality.
Azienda Agricola Mario Giribaldi
Barolo DOCG Ravera Piemonte 2018
An exclusive Barolo with elegance and depth.
Are you looking for an exquisite Barolo that combines power, elegance, and finesse? Then Giribaldi Barolo DOCG Ravera 2018 is the perfect choice. This exceptional red wine originates from the prestigious vineyards of Novello in the heart of Piemonte and is crafted with the passion and expertise that define the Giribaldi family.
Cultivation and Vinification – Outstanding Terroir and Traditional Production
The Nebbiolo grapes for this Barolo are grown at an altitude of 350-400 meters on marl and clay soils. The perfect sun exposure ensures optimal ripening conditions for the grapes, contributing to the wine’s intense character. The wine is produced using traditional methods, with 20 days of maceration at a controlled temperature of 30-35°C. During fermentation, the must is pumped over the skins several times to extract maximum aroma and structure. After resting for four months in stainless steel tanks, the wine is aged for two years in French oak barrels before being bottle-aged in Giribaldi’s cellars at a constant temperature of 16°C.
Tasting Notes – Intensity, Complexity, and Balance
In the glass, the wine presents itself with an intense ruby-red color with orange reflections that become more pronounced over time. The aroma is seductive, with notes of red fruit, strawberries, cherries, and dark forest berries, accompanied by a subtle hint of white pepper, characteristic of Novello. The taste is warm and full-bodied, with a rounded sweetness from vanilla and ripe red fruit. The spices blend elegantly with the fruit, creating a harmonious and persistent finish. The tannins are silky smooth, gently caressing the palate in a pleasant and long-lasting aftertaste.
Perfect for Food – A Wine for Great Culinary Experiences
This Barolo is the ideal choice for red meat, game, roasts, and flavorful stews. After a few years of aging, it develops even deeper complexity, making it a fantastic match for dark chocolate and chocolate desserts. Best served at 16-18°C to bring out all its nuances.
Giribaldi – A Family with a Passion for Wine
The Giribaldi winery was founded in the early 20th century when winemaking was not just a profession but a way of life. Today, the winery is run by the third generation, who continue to create wines of the highest quality with deep respect for tradition. Since 2004, Giribaldi has been organically certified and was among the first wine producers in Italy to achieve this status. This reflects their commitment to sustainability and uncompromising quality.
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